I ate here for the first time on Saturday after hearing glowing reviews and knowing it was one of George Colambaris's projects. It was a last minute booking from the day before so was popped on the end of the communal table which was fine. The service was great and as for the food....WOW. We had the saganaki, dips followed by the shoulder of lamb. All of it was extremely tasty and large portion sizes and great value for money. I am keen to go back again and try one of their set menus.