98 Fish

Hours of Operation

Open Evenings, Open Monday - Friday, Open Saturdays, Open Sundays

Product

Barramundi, Blue Eye, Bugs, Crabs, Crayfish, Fish & Chips, Fish Fillets, Flathead, Hake, John Dory, Kingfish, Lobsters, New Zealand Kina, Octopus, Oysters, Prawns, Rainbow Trout, Salmon, Scampi, Seafood, Seafood Platters, Shellfish, Snapper, Squid, Tasmanian Salmon, Trout, Tuna, Whiting, Whole Fish

Offering

Cooked, Fresh, Frozen, Live, Reef, Smoked, Tasmanian

Features

Australian Operated, Australian Owned, Delivery, Family Owned, Locally Owned, Owner Operated, Phone Orders, Takeaway

Origin

Japan, New Zealand, Northern Territory, Queensland, South Australia, Sydney Region, Tasmania, Victoria, Western Australia