PrimeSafe

To advance and regulate food safety in Victorian meat, poultry, seafood and pet food industries through credible quality assurance systems and services that also support opportunities for industry growth and innovation.

PrimeSafe was established on 1 July 2003 under the Seafood Safety Act 2003 and the Meat Industry Act 1993 which expanded the responsibility of the former Victorian Meat Authority to include seafood safety, in addition to red meat and poultry food safety. PrimeSafe is also responsible for the regulatory management of pet meat and pet food.